Dal (Pulses)
Benefits (click to view)
- Unpolished; retains natural fiber.
- High protein for daily nutrition.
- Even grain size, low broken ratio.
- Cooks evenly with good aroma.
- No artificial shine or oil.
- Low moisture, longer shelf life.
- Cleaned with multi‑stage sorting.
- Good source of minerals and folate.
- Versatile for dal, khichdi, soups.
- Packed fresh in food‑grade bags.
